Sweet & Savory

How to make donuts .

_ Ingredients:

1 egg.

Vanilla.

A quarter cup of sugar.

A quarter cup of butter.

Three quarters of a cup of warm milk.

1 tablespoon yeast.

1 teaspoon baking powder.

2 and a half cups flour.

salt.

* The method *

After mixing the ingredients and putting the flour gradually, the bowl is wrapped and placed in a warm place for two hours until it is brewing.

On the parchment place we put flour, then roll the dough and cut it with a donut cutter, then cover with nylon paper and leave to ferment.After that, fry in medium-smelling oil

* For decoration *

First method:

A cup and a half of fine sugar.

2 tablespoons of milk.

The beads are dipped in the mixture and then decorated.

The second method:

A cup and a half of fine sugar.

2 tablespoons of cocoa.

A spoonful of liquid milk.

The beads are dipped in the mixture and then decorated.

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